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  • Bologna sausage - Wikipedia
    Bologna sausage, informally baloney ( b ə ˈ l oʊ n i bə-LOH-nee), [1] is an American cooked sausage Its seasonings, which include black pepper , nutmeg , allspice , celery seed , coriander , and myrtle berries, give it its flavor
  • What Is Bologna Made Of? - Mental Floss
    Regardless of your feelings about this much-maligned cold cut, bologna is a familiar presence in supermarkets, school cafeterias, and maybe even your own fridge But what exactly is it?
  • Heres What Bologna Actually Is (And Other Facts That Might . . .
    In the U S , bologna has a reputation as mystery meat This means that consumers do not always know what type or cut of meat has been used to make the product Many fear bologna contains substantial quantities of offal (organs) in place of the more expensive skeletal muscle
  • What’s The Difference Between Baloney And Bologna?
    Thinly dressed with yellow mustard and slapped between two slices of white bread, bologna is found in the lunchboxes of many American youth But, what does the cold cut have to do with baloney, a slang word that implies nonsense?
  • 8 Types of Bologna Meat: History, Differences Uses
    Different types of bologna have varying histories, flavors, and uses in cooking, from classic pork and beef bologna to unique variations like German, Kosher, Lebanon, and vegetarian bologna Robert Greene Sausages
  • 23 Bologna Recipes That Go Beyond Sandwiches - Insanely Good
    This list includes bologna salads, bologna cakes (it’s not what you think!), smoked bologna, bologna stromboli, and even vegan bologna! Basically, if you’re looking for a way to enjoy more bologna, this list has you covered Keep reading to discover 23 bologna recipes you’ll want to try
  • Old-Fashioned Homemade Bologna Recipe - Housewife How-Tos
    This old-fashioned homemade bologna is thick and meaty, with a hint of garlic and smoky flavors Pair it with pickles or mustard for a hearty sandwich





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