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asafetida    
n. 阿魏[药用植物]

阿魏[药用植物]

asafetida
n 1: the brownish gum resin of various plants; has strong taste
and odor; formerly used as an antispasmodic [synonym:
{asafetida}, {asafoetida}]

Asafetida \As`a*fet"i*da\, Asafoetida \As`a*f[oe]t"i*da\, n.
[Asa L. foetidus fetid.]
The fetid gum resin or inspissated juice of a large
umbelliferous plant ({Ferula asafoetida}) of Persia and the
East Indies. It is used in medicine as an antispasmodic.
[Written also {assafoetida}.]
[1913 Webster]


Ferula \Fer"u*la\, n. [L. ferula giant fennel (its stalks were
used in punishing schoolboys), rod, whip, fr. ferire to
strike; akin to OHG. berjan, Icel. berja. Cf. {Ferule}.]
1. A ferule. [Obs.] --Beau. & Fl.
[1913 Webster]

2. The imperial scepter in the Byzantine or Eastern Empire.
[1913 Webster]

3. [capitalized] A genus of plants of the parsley family
{Apiaceae} (of the order {Umbelliferae}), including some
yielding {asafetida}. Members include {Ferula asafoetida}
({Ferula foetida}), the giant fennel ({Ferula communis)},
and {Ferula orientalis}.
[PJC]


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  • Asafoetida - Wikipedia
    Asafoetida Asafoetida ( æsəˈfɛtɪdə ; also spelled asafetida) is the dried latex (gum oleoresin) exuded from the rhizome or tap root of several species of Ferula, perennial herbs of the carrot family It is produced in Iran, Afghanistan, India, Central Asia and north-western China (Xinjiang) Different regions have different botanical sources
  • What Is Asafoetida? Benefits, Side Effects, and Uses - Healthline
    Asafoetida (Ferula asafoetida) is the dried sap obtained from the roots of Ferula plants This article reviews the benefits, downsides, and uses of asafoetida
  • Asafoetida Is the Spice That Makes My Indian Food Taste, Well, Indian
    Asafoetida is the most simultaneously misunderstood and sublime ingredient in Indian cuisine It is essentially a gum resin extracted from ferula, an herb in the celery family It is usually
  • Asafoetida - Uses, Side Effects, and More - WebMD
    Learn more about Asafoetida uses, effectiveness, possible side effects, interactions, dosage, user ratings and products that contain Asafoetida
  • What Is Asafetida? Benefits, Side Effects, and Uses
    Asafetida, popularly known as hing or hingu, is a classic Indian culinary spice that has a strong flavor and pungent smell Learn 10 health benefits of asafetida, as well as its uses and side effects
  • Asafetida Uses, Benefits Dosage - Drugs. com
    Asafetida is composed of approximately 4% to 20% volatile oil, 40% to 60% resin, and 25% gum The most striking features of the gum are its putrid odor and bitter, acrid taste caused by organic, sulfur-containing compounds found in the essential oil Isolated sulfur compounds include disulfides (eg, asadisulfide, symmetric tri- and tetrasulfides)
  • The Ancient Spice That Replaces Garlic and Onion With a Pinch
    Asafetida is a resin that smells sharp and sulfurous in its raw form but transforms completely when it hits hot oil or warm liquid, turning mellow, savory, and deeply aromatic in cooking A pinch is enough to bring an allium-like depth to lentils, vegetables, dals, and more, which is why it's central to many vegetarian traditions and seasoning techniques in India Though still unfamiliar to
  • Asafoetida | Description, Uses, Plant | Britannica
    Asafoetida, gum resin prized as a spice in India and Iran, where it is used to flavor curries, meatballs, and pickles It is acrid in taste and emits a strong onionlike odor because of its organic sulfur compounds It is commonly sold in powdered form and is said to enhance umami flavors in savory foods
  • What Is Asafetida Powder? Uses, Benefits, and Smell
    Asafetida powder has a famously pungent smell but adds rich, savory depth to cooking Learn how to use it, its digestive benefits, and how to store it
  • Asafoetida Benefits, Nutrition and How to Use - Dr. Axe
    Asafoetida is an ancient spice with a whole host of health benefits, including helping to treat asthma, high blood pressure, IBS, high blood sugar and flatulence





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